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INGREDIENT DICTIONARY
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Sclerotium Gum

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INCI: Sclerotium Gum / CAS #:

Sclerotium gum is a natural polymer used to thicken and stabilise cosmetic formulations.

Key benefits

  • Smooth gel texture
  • Low tack
  • Improves stability
  • Refined sensor

Behaviour in formulations

Sclerotium gum hydrates in water to form a structured gel network, increasing viscosity
and improving stability.

 It produces a smooth, elastic gel with low tack and good slip. Compared to xanthan
gum, it provides a more refined texture with less stringiness. 

Performance is influenced by concentration and interaction with other polymers and electrolytes.

Disperse into water with mixing and allow time for full hydration. Avoid dumping powder directly to prevent clumping.

Use level considerations

Use Rate (Min): 0.1
Use Rate (Max): 2.0

  • Serums: 0.2–0.5%
  • Gels: 0.3–1.0%
  • Creams: 0.2–0.5%

Starter Use Rate: 0.2–0.5%

Sclerotium gum is used at low levels to build viscosity and structure.

At typical use levels (0.2–0.5%), it provides a smooth, stable gel. Higher levels
increase viscosity and can produce more elastic textures.

Performance depends on total system composition, including other polymers and electrolytes.

Formulation summary

  • Dispersible in water (requires hydration)

Sclerotium gum is used as a rheology modifier to create smooth, stable gel systems.  

It provides a more refined and less tacky texture compared to traditional gums and is often used to improve the sensory profile of formulations. It can be used alone or in combination with other polymers to adjust viscosity and texture.

Quality notes

High-purity sclerotium gum with controlled microbiological profile and low moisture
content.

Selected for consistent hydration behaviour and refined gel formation, supporting predictable viscosity and improved sensory performance.

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